Blue cheese mayonnaise

Great for burgers, on jacket potatoes or simply use as a dip.
Ingredients
Rapeseed Oil, Pasteurised Free Range Egg yolk (6.8%), Danish Blue Cheese Powder, [Cheese Powder (95%), Salt] 6.5%, Water, White Wine & Spirit Vinegar, Lemon Juice, Salt, Sugar, Mustard, Garlic.
250g
Allergy Advice: For allergens, see ingredients in bold.
No added colour or preservatives